Golf Outing Packages & Pricing

The packages delineated here outline the four most common outing programs requested in our long history of hosting outings. They are designed to accommodate the group profiles of 95% of the outings in the market.

They are by no means set in stone.

You can mix and match, swap menu items, start times...whatever!  These packages serve only as a starting point from which we can customize your event.

Of course, you may love what you see and not want to change a thing. No problem. There's nothing more to do. Sit back, relax and let us do our thing.
Maybe your group doesn't fall into any of these categories. Need a non-Monday? Small player count? Large player count? Golf only? Do you have more than one group and need a morning shotgun and afternoon shotgun?  Don't want a shotgun; just a handful of tee times? Dispensing with the food and beverage formalities - want just a good burger and fries in the grill after the round?

Sure thing. We're flexible and we love a challenge.
Let's talk!
 




THE MORNING SHOTGUN

American Continental Breakfast
    
-- Freshly Baked Croissants, Muffins, Danish & Bagels
     -- Butter & Philadelphia Cream Cheese
     -- Assorted Preserves & Marmalade
     -- Assorted Fresh Fruit Juices
     -- Freshly Brewed Columbian Regular & Decaf Coffee

18-Hole Round of Golf on an Arnold Palmer Signature Course

On-Course Refreshment Stations - 5th & 14th Tees, 9th Green
     -- Philly Soft Pretzels
     -- Whole Fruit
     -- Assorted Cold Beverages 
     -- Keg of Domestic Beer (9th Green Only)

BBQ Buffet Luncheon
     -- Fresh Fruit Salad
     -- Tossed Caesar Salad with Rolls & Butter
     -- Cole Slaw & Potato Salad
     -- St. Louis BBQ Ribs
     -- Black Angus Hamburgers
     -- Grilled BBQ Chicken
     -- All-Beef Hot Dogs
     -- All-American Apple Pie & Homemade Cookies
     -- Lemonade & Iced Tea Station


Entire Event Planning, Services & Coordination

  2009 Dates

  Price Per Player

  April - 6 & 13
  October - 19 & 26

  $90

  July & August

  $105

  Late April, May, June,
  September & Early October

  $120


Prices not inclusive of PA sales tax. (Not applicable for tax-exempt organizations.)
7:30AM to 8:30AM Shotgun Start. Buffets require a minimum of 32 people.




THE CASUAL BBQ
Boxed Lunch
     -- Assorted Sandwiches
     -- Condiment Packages
     -- Potato Chips
     -- Fresh Whole Fruit
     -- Brownie
     -- Chocolate Chip Cookie
     -- Buckets of Soda

18-Hole Round of Golf on an Arnold Palmer Signature Course

On-Course Refreshment Stations - 5th & 14th Tees, 9th Green
     -- Philly Soft Pretzels
     -- Whole Fruit
     -- Assorted Cold Beverages 
     -- Keg of Domestic Beer (9th Green Only)

BBQ Buffet Dinner
     -- Fresh Fruit Salad
     -- Tossed Caesar Salad with Rolls & Butter
     -- Cole Slaw & Potato Salad
     -- St. Louis BBQ Ribs
     -- Black Angus Hamburgers
     -- Grilled BBQ Chicken
     -- All-Beef Hot Dogs
     -- All-American Apple Pie & Homemade Cookies
     -- Lemonade & Iced Tea Station
     -- Keg of Domestic Beer


Entire Event Planning, Services & Coordination

  2009 Dates

  Price Per Player

  April - 6 & 13
  October - 19 & 26

  $110

  July & August

  $125

  Late April, May, June,
  September & Early October

  $140


Prices not inclusive of PA sales tax. (Not applicable for tax-exempt organizations.)
11:00am to 1:30 PM Shotgun Start.  May require a minimum of 72 players.
Buffets require a minimum of 32 people.



THE QUICK-START

18-Hole Round of Golf on an Arnold Palmer Signature Course

 
Grilled "On-the-Go" Lunch 
     -- Black Angus Hamburgers
     -- All-Beef Hot Dogs
     -- Potato Chips
     -- Homemade Cookies
     -- Philly Soft Pretzels
     -- Seasonal Whole Fruit
     -- Keg of Domestic Beer
     -- Assorted Cold Beverages

On-Course Refreshment Stations - 5th & 14th Tees
     -- Philly Soft Pretzels
     -- Whole Fruit
     -- Assorted Cold Beverages

Cocktail & Hors d’oeuvres Hour
     -- One Hour Open Bar
     -- Buffalo-Style Chicken Wings
     -- Nacho Chips & Salsa, Guacamole & Sour Cream
     -- Cheese & Crudité Display

Buffet Dinner
     -- Tossed Caesar Salad or Mixed Green Salad
     -- Choice of 3 Entreeswith Fresh Mixed Vegetables & Potatoes Du Jour
             Roast Sirloin of Beef
             Citrus Crusted Salmon
             Cheese Manicotti Marinara
             Chicken with Wild Mushroom Cream Sauce
             Sliced Pork Loin with Bourbon Gravy
             Prime Rib of Beef Au Jus Horseradish Cream Sauce
             Cavatelli Pasta with Grilled Chicken & Garlic Spinach
             Penne Pasta with Tomatoes, Artichokes, Olives & Capers
             Pan-Seared Chicken Medallions with Artichoke Stuffing 
     -- Assorted Desserts & Seasonal Fresh Fruit
     -- Fresh Columbian Regular & Decaf Coffee & Assorted Teas 

Entire Event Planning, Services & Coordination

  2009 Dates

  Price Per Player

  April - 6 & 13
  October - 19 & 26

  $130

  July & August

  $145

  Late April, May, June,
  September & Early October

  $160


Prices not inclusive of PA sales tax. (Not applicable for tax-exempt organizations.)
11:00am to 1:30 PM Shotgun Start.  May require a minimum of 72 players.
Buffets require a minimum of 32 people.



THE TRADITIONAL

BBQ Buffet Luncheon
     -- Fresh Fruit Salad & Tossed Caesar Salad with Rolls & Butter
     -- St. Louis BBQ Ribs
     -- Grilled BBQ Chicken
     -- Black Angus Burgers
     -- All-Beef Hot Dogs
     -- Cole Slaw & Potato Salad
     -- All-American Apple Pie & Homemade Cookies
     -- Lemonade & Iced Tea

18-Hole Round of Golf on an Arnold Palmer Signature Course

On-Course Contest Management


On-Course Refreshment Stations - 5th & 14th Tees
    
-- Philly Soft Pretzels
     -- Whole Fruit
     -- Assorted Cold Beverages

Cocktail & Hors d’oeuvres Hour
     -- One Hour Open Bar
     -- Buffalo-Style Chicken Wings
     -- Nacho Chips & Salsa, Guacamole & Sour Cream
     -- Cheese & Crudité Display

Buffet Dinner
     -- Tossed Caesar Salad or Mixed Green Salad
     -- Choice of 3 Entreeswith Fresh Mixed Vegetables & Potatoes Du Jour
             Roast Sirloin of Beef
             Citrus Crusted Salmon
             Cheese Manicotti Marinara
             Chicken with Wild Mushroom Cream Sauce
             Sliced Pork Loin with Bourbon Gravy
             Prime Rib of Beef Au Jus Horseradish Cream Sauce
             Cavatelli Pasta with Grilled Chicken & Garlic Spinach
             Penne Pasta with Tomatoes, Artichokes, Olives & Capers
             Pan-Seared Chicken Medallions with Artichoke Stuffing 
     -- Assorted Desserts & Seasonal Fresh Fruit
     -- Fresh Columbian Regular & Decaf Coffee & Assorted Teas 

Entire Event Planning, Services & Coordination

  2009 Dates

  Price Per Player

  April - 6 & 13
  October - 19 & 26

  $140

  July & August

  $155

  Late April, May, June,
  September & Early October

  $170


Prices not inclusive of PA sales tax. (Not applicable for tax-exempt organizations.)
11:00am to 1:30 PM Shotgun Start.  May require a minimum of 72 players.
Buffets require a minimum of 32 people.